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Trusted local pork processing

Custom pork processing in Hoosick Falls, NY

Fast turnaround, precise cuts, and farmer-focused service you can rely on

Stratton’s Custom Meats & Smokehouse provides professional pork processing for farmers, homesteaders, and livestock owners who value consistency, cleanliness, and control. From humane handling to expertly trimmed cuts and proper packaging, each hog is processed to your exact specifications. With an average 1-week turnaround, our team ensures your pork is handled efficiently, respectfully, and ready for your freezer or family use—without long wait times or uncertainty.

Your pork, your way

Pork cut sheet & processing instructions

Tell us how you want your hog processed—down to the last detail

Our pork cut processing form allows you to customize every aspect of how your hog is prepared, including cut thickness, roast sizes, chop styles, ground pork options, and packaging preferences. Clear instructions help our butchers deliver exactly what you expect, eliminating guesswork and ensuring consistent results. Simply complete the form before processing to ensure your pork is handled precisely to your needs, from breakdown to final wrap.

**Standard Processing Time for Pork is 1 Week.**

Pricing

Available to purchase: Pork by the whole quarter or half. All products vacuum packed.
Kill Charge (1 animal)
$100

Based on 30 mile radius from home.

Kill Charge (2 - 4 animals)
$77/ea

Based on 30 mile radius from home.

Kill Charge (5+ animals)
$70/ea

Based on 30 mile radius from home.

Processing
$1.10/lb

min. $110

Hot Dogs and Kielbasa
$3.69/lb
Smoking
$2.10/lb

Contact Information

Farm Address
*This will be the name on packages
Is this going to be tax-exempt?

Hams

Smoked or Fresh?

Bacon

Smoked or Fresh?

Shoulders

Smoked or Fresh?
Grind into Ground for Sausage?

Loins

Rib End Options
Center Options
Loin End Options

Hocks

Whole & Fresh or Whole & Smoked?
Boned for Sausage?

Sausage

*ATTN: We require 5 lbs MINIMUM per Sausage choice. Make sure the total amount of pounds for your entire selection(s) of Sausage equals to at least 5 lbs.
For multiple options, click the "+" icon to add more meats or "-" icon to remove them.

Miscellaneous

Are You Interested In The Kidneys?
Are You Interested In The Lard?

Serving the following areas

New York Counties
Albany, Green, Columbia, Dutches, Orange, Washington, Rensselear, Saratoga, Montgomery
Berkshire, Hampshire, Franklin, Hampden
Bennington, Windam, Rutland, Windsor